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Strolling through the Frankfurt Christmas Market, we stopped by the M. Eiserloh stall for Susse Mandelbar (sugared almonds.) The Eiserloh family covers almonds in everything from the classic hard-candy shell to hot chili to Bailey's Irish Cream to 24-carat gold. My favorite souvenir so far? A big bag of classic almonds. The extra weight in my luggage will be worth it when I put them on the table this Christmas Day.
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